Mixology Recipes

Algonquin Bloody Mary Recipe

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A delicious recipe for Algonquin Bloody Mary, with vodka, tomato juice, limes, Worcestershire sauce, Tabasco® sauce, salt, pepper and lime. Also lists similar drink recipes.

Ingredients Needed:

2 oz vodka
4 oz tomato juice
juice of 1/2 limes
1 1/2 tsp Worcestershire sauce
6 dashes Tabasco® sauce
salt
pepper
1 lime wedge

Serving Tips:

Add vodka, juices and sauce to a shaker with ice, adding salt and pepper to taste. Shake vigorously. Strain over ice cubes into a highball glass and add a lime wedge.
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of Algonquin Bloody Mary has around 145 calories. Drink responsibly.