Mixology Recipes

A Little Dinghy Recipe

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A delicious recipe for A Little Dinghy, with Captain Morgan® Parrot Bay coconut rum, Malibu® coconut rum, cranberry juice, pineapple juice and orange juice. Also lists similar drink recipes.

Ingredients Needed:

2 shots Captain Morgan® Parrot Bay coconut rum
2 shots Malibu® coconut rum
cranberry juice
pineapple juice
orange juice

Serving Tips:

Pour the shots into a glass of ice, and fill the glass with equal parts orange juice, cranberry juice, and pineapple juice. Garnish with a pineapple wedge, an orange slice, and an umbrella.
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of A Little Dinghy has around 188 calories. Drink responsibly.