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Apricot Crush Recipe

Recipes Home >> Cocktails >> Short Drinks
A delicious recipe for Apricot Crush, with apricot brandy, white rum, orange juice and lemon juice. Also lists similar drink recipes.

Ingredients Needed:

1 1/2 oz apricot brandy
1/2 oz white rum
1 oz orange juice
1/2 oz lemon juice

Serving Tips:

Shake and strain into a champagne saucer filled with crushed ice.
Tip: Best served in a Champagne Saucer.

Nutritional Information

A 5 oz. serving of Apricot Crush has around 137 calories. Drink responsibly.

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