Mixology Recipes

Belgian Brownie Recipe

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A delicious recipe for Belgian Brownie, with genever gin, cognac, chocolate liqueur, heavy cream and ice cubes. Also lists similar drink recipes.

Ingredients Needed:

1 oz genever gin
1/2 oz cognac
1 oz chocolate liqueur
fill with heavy cream
ice cubes

Serving Tips:

Pour the gin, cognac and chocolate liqueur over the ice cubes. Fill with heavy cream. Stir gently.
Tip: Best served in a Old-Fashioned Glass.

Nutritional Information

A 3 oz. serving of Belgian Brownie has around 143 calories. Drink responsibly.