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Bermuda Highball Recipe

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A delicious recipe for Bermuda Highball, with brandy, gin, dry vermouth, carbonated water and lemon. Also lists similar drink recipes.

Ingredients Needed:

3/4 oz brandy
3/4 oz gin
3/4 oz dry vermouth
carbonated water
1 twist lemon peel

Serving Tips:

Pour brandy, gin, and dry vermouth into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon and serve. (Ginger ale may be substituted for carbonated water, if preferred.)
Tip: Best served in a Highball Glass.

Nutritional Information

A 5 oz. serving of Bermuda Highball has around 93 calories. Drink responsibly.

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