Mixology Recipes

Blackberry Julep Recipe

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A delicious recipe for Blackberry Julep, with Marie Brizard® creme de mure, lemon juice, simple syrup, mixed-berry marinade and water. Also lists similar drink recipes.

Ingredients Needed:

1 1/2 oz Marie Brizard® creme de mure
1 oz fresh lemon juice
1/2 oz simple syrup
1 tbsp mixed-berry marinade
1 oz water

Serving Tips:

Shake blackberry liqueur, lemon juice and simple syrup with ice, and strain into a highball glass filled with crushed ice. Stir until the glass begins to frost. Garnish with the berry marinade, and serve.
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of Blackberry Julep has around 109 calories. Drink responsibly.