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Bourbon Crusta Recipe

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A delicious recipe for Bourbon Crusta, with bourbon whiskey, Cointreau® orange liqueur, maraschino liqueur, lemon juice, sugar and lemon. Also lists similar drink recipes.

Ingredients Needed:

1 1/2 oz bourbon whiskey
1/2 oz Cointreau® orange liqueur
2 tsp maraschino liqueur
1/2 oz lemon juice
1 tbsp superfine sugar
1 lemon wedge

Serving Tips:

Place the sugar in a saucer. Rub the rim of a wine goblet with a lemon wedge, and dip into the sugar to coat the rim thoroughly; discard lemon. Peel a spiral of orange peel and place inside the glass, draped over one side. Fill with crushed ice. Combine the bourbon whiskey, Cointreau, maraschino and lemon juice in a cocktail shaker. Shake well, strain into the glass, and serve.
Tip: Best served in a Wine Goblet.

Nutritional Information

A 3 oz. serving of Bourbon Crusta has around 152 calories. Drink responsibly.

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