Mixology Recipes

Bushranger Recipe

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A delicious recipe for Bushranger, with light rum, Dubonnet® Rouge vermouth, bitters and lemon. Also lists similar drink recipes.

Ingredients Needed:

1 1/2 oz light rum
1/2 oz Dubonnet® Rouge vermouth
1 dash bitters
1 twist lemon peel

Serving Tips:

In a mixing glass half-filled with ice cubes, combine the rum, Dubonnet, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist.
Tip: Best served in a Cocktail Glass.

Nutritional Information

A 2 oz. serving of Bushranger has around 45 calories. Drink responsibly.