Mixology Recipes

Candy Cane Recipe

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A delicious recipe for Candy Cane, with peppermint schnapps, creme de cacao, grenadine syrup, half-and-half and 7-Up® soda. Also lists similar drink recipes.

Ingredients Needed:

3/4 oz peppermint schnapps
3/4 oz creme de cacao
1/4 oz grenadine syrup
half-and-half
7-Up® soda

Serving Tips:

In highball glass filled with ice, combine peppermint schnapps, white creme de cacao & grenadine. Fill glass with half-and-half. Top with 7-up. Garnish with a small candycane or filbert nuts. Great for the Holidays!
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of Candy Cane has around 190 calories. Drink responsibly.