Mixology Recipes

Caramel "J" Recipe

Recipes Home >> Cocktails >> Short Drinks
A delicious recipe for Caramel "J", with butterscotch schnapps, dark creme de cacao, Frangelico® hazelnut liqueur, banana, vanilla ice cream and milk. Also lists similar drink recipes.

Ingredients Needed:

1 oz butterscotch schnapps
1 oz dark creme de cacao
1/2 oz Frangelico® hazelnut liqueur
1 ripe banana
2 scoops vanilla ice cream
1 dash fresh milk

Serving Tips:

Combine all ingredients in a blender with ice and blend until smooth. Pour the mixture into a large cocktail glass and decorate with chocolate and caramel sauce swirls. Garnish with fresh fruit and a flower, and serve.
Tip: Best served in a Cocktail Glass.

Nutritional Information

A 4 oz. serving of Caramel "J" has around 75 calories. Drink responsibly.