Mixology Recipes

Castillian Hot Chocolate Recipe

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A delicious recipe for Castillian Hot Chocolate, with cocoa powder, sugar, cornstarch, water and milk. Also lists similar drink recipes.

Ingredients Needed:

1/2 cup cocoa powder
1 cup sugar
7 tsp cornstarch
1/2 cup water
1 qt milk

Serving Tips:

Shift the cocoa and sugar together into a medium-sized saucepan. Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste. Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk. Continue stirring with the whisk as you bring the liquid to a simmer. Allow the chocolate to simmer for about 10 minutes, stirring often, until it is thick, glossy and completely smooth. Serve steaming hot in coffee mug. Serves six.
Tip: Best served in a Coffee Mug.

Nutritional Information

A 2 oz. serving of Castillian Hot Chocolate has around 102 calories. Drink responsibly.