Mixology Recipes

Dry Rob Roy Recipe

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A delicious recipe for Dry Rob Roy, with Scotch whisky, dry vermouth and lemon. Also lists similar drink recipes.

Ingredients Needed:

2 1/2 oz Scotch whisky
1 1/2 tsp dry vermouth
1 twist lemon peel

Serving Tips:

In a mixing glass half-filled with ice cubes, combine the scotch and vermouth. Stir well. Strain into a cocktail glass. Garnish with the lemon twist.
Tip: Best served in a Cocktail Glass.

Nutritional Information

A 5 oz. serving of Dry Rob Roy has around 160 calories. Drink responsibly.