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Eye of the Tiger Recipe

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A delicious recipe for Eye of the Tiger, with gold rum, coconut rum, cranberry juice, lemon juice, sugar syrup, orange juice and dark rum. Also lists similar drink recipes.

Ingredients Needed:

1 oz gold rum
1 oz coconut rum
1 oz cranberry juice
1 oz lemon juice
1 oz sugar syrup
1 oz orange juice
1/2 oz dark rum

Serving Tips:

Shake all ingredients (except dark rum) and strain into an ice-filled highball glass. Sprinkle dark rum on top, and garnish with an orange slice. Serve with straws.
Tip: Best served in a Highball Glass.

Nutritional Information

A 3 oz. serving of Eye of the Tiger has around 175 calories. Drink responsibly.

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