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Fish House Punch Recipe
Recipes Home >> Punches >> Dark RumA delicious recipe for Fish House Punch, with dark rum, lemon juice, brandy, peach brandy, superfine sugar and water. Also lists similar drink recipes.
Ingredients Needed:
36 oz dark rum24 oz lemon juice
25 oz brandy
4 oz peach brandy
3/4 lb superfine sugar
40 oz water
Serving Tips:
Dissolve sugar in some of the water. Add juice and the rest of the water, and stir. Add liquor 2-3 hours before serving, and refridgerate. Serve in a punch bowl with ice.Tip: Best served in a Punch Bowl.
Nutritional Information
A 5 oz. serving of Fish House Punch has around 46 calories. Drink responsibly.
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