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Fruit Frappe Recipe

Recipes Home >> Cocktails >> Short Drinks
A delicious recipe for Fruit Frappe, with white rum, creme de bananes, creme de cassis and mandarin juice. Also lists similar drink recipes.

Ingredients Needed:

1 oz white rum
1/2 oz creme de bananes
1/4 oz creme de cassis
1 oz mandarin juice

Serving Tips:

Combine ingredients in a mixing glass, and pour into a champagne saucer filled with crushed ice. Serve with a short straw.
Tip: Best served in a Champagne Saucer.

Nutritional Information

A 3 oz. serving of Fruit Frappe has around 154 calories. Drink responsibly.

Drink Mixing Equipment
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