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Grand Orange-Cognac Liqueur Recipe

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A delicious recipe for Grand Orange-Cognac Liqueur, with orange, granulated sugar, cognac and grenadine syrup. Also lists similar drink recipes.

Ingredients Needed:

1/3 cup orange zest
1/2 cup granulated sugar
2 cups cognac
1/2 tsp grenadine syrup

Serving Tips:

Place zest and sugar in a small bowl. Mash and mix together with the back of a wooden spoon or a pestle. Continue mashing until sugar is absorbed into the orange zest and is no longer distinct. Place into aging container. Add cognac. Stir, cap and let age in a cool dark place 2 to 3 months, shaking monthly. After initial aging, pour through fine mesh strainer placed over medium bowl. Rinse out aging container. Pour glycerine into aging container and place cloth bag inside strainer. Pour liqueur through cloth bag. Stir with a wooden spoon to combine. Cap and age 3 more months before serving.
Tip: Best served in a .

Nutritional Information

A 3 oz. serving of Grand Orange-Cognac Liqueur has around 159 calories. Drink responsibly.

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