Mixology Recipes

Hokkaido Highball Recipe

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A delicious recipe for Hokkaido Highball, with Bombay Sapphire® gin, sake rice wine and triple sec. Also lists similar drink recipes.

Ingredients Needed:

1 1/2 oz Bombay Sapphire® gin
1 oz sake rice wine
1/2 oz triple sec

Serving Tips:

Pour the Bombay gin and sake into a highball glass filled with ice cubes. Add the triple sec, swirl and leave briefly to chill before serving.
Tip: Best served in a Highball Glass.

Nutritional Information

A 5 oz. serving of Hokkaido Highball has around 90 calories. Drink responsibly.