Mixology Recipes

Jamaican Banana Recipe

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A delicious recipe for Jamaican Banana, with light rum, creme de cacao, creme de bananes, vanilla ice cream and banana. Also lists similar drink recipes.

Ingredients Needed:

1/2 oz light rum
1/2 oz creme de cacao
1/2 oz creme de bananes
2 scoops vanilla ice cream
1 sliced banana

Serving Tips:

Blend all ingredients (except sliced banana) in an electric blender at a low speed for a short length of time. Pour into a large brandy snifter and add sliced banana. Sprinkle lightly with nutmeg, top with a whole strawberry, and serve.
Tip: Best served in a Brandy Snifter.

Nutritional Information

A 2 oz. serving of Jamaican Banana has around 161 calories. Drink responsibly.