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Leftover Salmon Recipe

Recipes Home >> Punches >> Hawaiian Punch
A delicious recipe for Leftover Salmon, with Hawaiian punch, vodka, gin, pineapple juice, Everclear® alcohol, milk and salt. Also lists similar drink recipes.

Ingredients Needed:

1 gal Hawaiian punch
5 oz vodka
3 oz gin
6 oz pineapple juice
1 oz Everclear® alcohol
2 oz milk
1 pinch salt

Serving Tips:

Combine all ingredients in a punch bowl; ice if desired. Stir well.
Tip: Best served in a Punch Bowl.

Nutritional Information

A 3 oz. serving of Leftover Salmon has around 107 calories. Drink responsibly.

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