Mixology Recipes

Mandarin Recipe

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A delicious recipe for Mandarin, with benedictine herbal liqueur, Galliano® herbal liqueur, apricot brandy, triple sec, Mandarine Napoleon® orange liqueur, double cream and orange juice. Also lists similar drink recipes.

Ingredients Needed:

1/2 oz benedictine herbal liqueur
1/3 oz Galliano® herbal liqueur
2/3 oz apricot brandy
2/3 oz triple sec
1 tsp Mandarine Napoleon® orange liqueur
1 oz double cream
1 oz orange juice

Serving Tips:

Blend briefly with three-quarters of a glassful of crushed ice. Serve in a double-cocktail glass garnished with a slice of orange speared with a cherry.
Tip: Best served in a Cocktail Glass.

Nutritional Information

A 4 oz. serving of Mandarin has around 51 calories. Drink responsibly.