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Medd Recipe
Recipes Home >> Liqueurs >> HoneyA delicious recipe for Medd, with honey, water, lemons, cloves, sugar, ginger, yeast and bread. Also lists similar drink recipes.
Ingredients Needed:
2.3 liters honey9 liters water
4 lemons
30 g cloves
900 g sugar
1 piece scoured ginger
60 g yeast
1 piece bread
Serving Tips:
1. Spread the yeast on a piece of bread. 2. Boil the water, honey and sugar. Stand in an earthenware pot. Skim off any scum. Add lemon juice, cloves and ginger. Leave to cool. When just warm, float the bread and yeast on the top. Cover with a clean cloth. Leave for about 6-8 days. 3. Strain and bottle. Corks should be loose to start with. Leave for at least 5-6 months.Tip: Best served in a .
Nutritional Information
A 5 oz. serving of Medd has around 133 calories. Drink responsibly.
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