Mixology Recipes

New Orleans Sazerac Recipe

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A delicious recipe for New Orleans Sazerac, with bourbon whiskey, Pernod® licorice liqueur, Angostura® bitters, sugar and lemon. Also lists similar drink recipes.

Ingredients Needed:

1/4 oz bourbon whiskey
2 oz Pernod® licorice liqueur
1 dash Angostura® bitters
1 tsp sugar
1 twist lemon peel

Serving Tips:

Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve.
Tip: Best served in a Old-Fashioned Glass.

Nutritional Information

A 4 oz. serving of New Orleans Sazerac has around 56 calories. Drink responsibly.