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Norman Porto Flip Recipe

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A delicious recipe for Norman Porto Flip, with Calvados® brandy, LBV port, egg and caster sugar. Also lists similar drink recipes.

Ingredients Needed:

1 oz Calvados® brandy
1 oz LBV port
1 beaten egg yolk
1 tsp caster sugar

Serving Tips:

Shake well and strain into a wine goblet filled with broken ice. Sprinkle with grated nutmeg, and serve.
Tip: Best served in a Wine Goblet.

Nutritional Information

A 4 oz. serving of Norman Porto Flip has around 53 calories. Drink responsibly.

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