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Parisiana Punch Recipe

Recipes Home >> Punches >> Champagne
A delicious recipe for Parisiana Punch, with Champagne, madeira, cognac, sugar and lemons. Also lists similar drink recipes.

Ingredients Needed:

75 cl Champagne
30 cl madeira
12.5 cl cognac
1/2 cup sugar
2 lemons

Serving Tips:

Add madeira, cognac, sugar and lemons (washed and halved) to a large jug. Mix until sugar dissolves, and chill for 2 - 3 hours. Add the champagne, and serve in wine glasses.
Tip: Best served in a White Wine Glass.

Nutritional Information

A 4 oz. serving of Parisiana Punch has around 154 calories. Drink responsibly.

Drink Mixing Equipment
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