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Patagonian Black Bush Recipe
Recipes Home >> Shots & Shooters >> Base AlcoholA delicious recipe for Patagonian Black Bush, with genever gin, Fernet Branca® bitters and sweet and sour mix. Also lists similar drink recipes.
Ingredients Needed:
1 oz genever gin1 tsp Fernet Branca® bitters
1 dash sweet and sour mix
Serving Tips:
Pour genever into a shot glass. Add fernet branca, and a dash of sour mix.Tip: Best served in a Shot Glass.
Nutritional Information
A 4 oz. serving of Patagonian Black Bush has around 141 calories. Drink responsibly.
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