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Pineapple Julep Recipe

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A delicious recipe for Pineapple Julep, with mint, pineapple, simple syrup and bourbon whiskey. Also lists similar drink recipes.

Ingredients Needed:

4 fresh mint sprigs
3 ripe pineapple wedges
1 oz simple syrup
2 oz bourbon whiskey

Serving Tips:

Muddle the leaves from two sprigs of mint, with the pineapple wedges and simply syrup, in a mixing glass. Add bourbon and ice, and shake well. Strain into a highball glass filled with crushed ice, and stir well until frosted. Garnish with two further mint sprigs, and serve.
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of Pineapple Julep has around 133 calories. Drink responsibly.

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