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Pink Cream Fizz Recipe

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A delicious recipe for Pink Cream Fizz, with gin, lemon juice, superfine sugar, light cream, grenadine syrup and club soda. Also lists similar drink recipes.

Ingredients Needed:

2 oz gin
1 oz lemon juice
1 tsp superfine sugar
1 oz light cream
1 tsp grenadine syrup
4 oz club soda

Serving Tips:

Combine the gin, lemon juice, sugar, cream, and grenadine in a shaker half-filled with ice cubes. Shake well, and strain into a collins glass almost filled with ice cubes. Add the club soda, and stir well.
Tip: Best served in a Collins Glass.

Nutritional Information

A 4 oz. serving of Pink Cream Fizz has around 186 calories. Drink responsibly.

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