Mixology Recipes

Rainbow Julep Recipe

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A delicious recipe for Rainbow Julep, with mint, Marie Brizard® Apry apricot brandy and bourbon whiskey. Also lists similar drink recipes.

Ingredients Needed:

2 fresh mint sprigs
1/2 oz Marie Brizard® Apry apricot brandy
2 oz bourbon whiskey

Serving Tips:

Muddle one of the mint sprigs with apricot brandy in the bottom of a mixing glass. Add bourbon and strain into a highball glass filled with crushed ice. Swirl with a barspoon until the outer glass frosts. Garnish with a mint sprig, and serve.
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of Rainbow Julep has around 161 calories. Drink responsibly.