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Rod on the Rocks Recipe
Recipes Home >> Cocktails >> Short DrinksA delicious recipe for Rod on the Rocks, with peach schnapps and apple cider. Also lists similar drink recipes.
Ingredients Needed:
1/4 cup peach schnapps1/2 cup apple cider
Serving Tips:
Pour peach schnapps over ice in a whiskey sour glass. Fill with apple cider, stir lightly, and serve.Tip: Best served in a Whiskey Sour Glass.
Nutritional Information
A 2 oz. serving of Rod on the Rocks has around 152 calories. Drink responsibly.
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