Mixology Recipes

Roman Candle Recipe

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A delicious recipe for Roman Candle, with dark rum, brandy, LBV port, raspberry syrup and lemon juice. Also lists similar drink recipes.

Ingredients Needed:

1 oz dark rum
1 oz brandy
1/2 oz LBV port
1 oz raspberry syrup
3/4 oz lemon juice

Serving Tips:

Shake and strain into an old-fashioned glass filled with crushed ice. Garnish with fruit, add straws, and serve.
Tip: Best served in a Old-Fashioned Glass.

Nutritional Information

A 3 oz. serving of Roman Candle has around 102 calories. Drink responsibly.