Mixology Recipes

Rum Punch Recipe

Recipes Home >> Beer / Ale >> Tahitian Treat® Soda
A delicious recipe for Rum Punch, with Tahitian Treat® soda, dark rum, orange-pineapple juice and Malibu® coconut rum. Also lists similar drink recipes.

Ingredients Needed:

2 liters Tahitian Treat® soda
1 liter dark rum
1 - 12 oz frozen orange-pineapple juice concentrate
1 cup Malibu® coconut rum

Serving Tips:

Open frozen juice and put concentrate in a one gallon pitcher. Do not add water. Add entire liter of dark rum, then add coconut rum. Mix until frozen juice concentrate dissolves into rum, and add entire 2-liter of Tahitian Treat. Pour into hurricane glasses, and serve.
Tip: Best served in a Pitcher.

Nutritional Information

A 2 oz. serving of Rum Punch has around 66 calories. Drink responsibly.