Mixology Recipes

Rum Sazerac Recipe

Recipes Home >> Cocktails >> Short Drinks
A delicious recipe for Rum Sazerac, with white rum, Pernod® licorice liqueur, Angostura® bitters and sugar. Also lists similar drink recipes.

Ingredients Needed:

2 oz white rum
1 - 2 dashes Pernod® licorice liqueur
1 - 2 dashes Angostura® bitters
1 tsp sugar

Serving Tips:

Soak one sugar cube in angostura bitters - in an old-fashioned glass, and crush with a pestle. Add ice cubes, pour in rum, add a few dashed of pernod and fill with water. Serve.
Tip: Best served in a Old-Fashioned Glass.

Nutritional Information

A 3 oz. serving of Rum Sazerac has around 93 calories. Drink responsibly.