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Rum Scaffa Recipe

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A delicious recipe for Rum Scaffa, with white rum, benedictine herbal liqueur and Angostura® bitters. Also lists similar drink recipes.

Ingredients Needed:

1 1/3 oz white rum
2/3 oz benedictine herbal liqueur
1 dash Angostura® bitters

Serving Tips:

Pour into a cocktail glass, and serve.
Tip: Best served in a Cocktail Glass.

Nutritional Information

A 3 oz. serving of Rum Scaffa has around 115 calories. Drink responsibly.

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