Mixology Recipes

Salt-and-Pepper Highball Recipe

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A delicious recipe for Salt-and-Pepper Highball, with gin, lemon juice, simple syrup, grapefruit juice and Angostura® bitters. Also lists similar drink recipes.

Ingredients Needed:

1 1/2 oz gin
3/4 oz fresh lemon juice
1 oz simple syrup
3 oz fresh grapefruit juice
3 dashes Angostura® bitters

Serving Tips:

Shake all ingredients with ice and strain into a rimmed, ice-filled highball glass.
Tip: Best served in a Highball Glass.

Nutritional Information

A 4 oz. serving of Salt-and-Pepper Highball has around 172 calories. Drink responsibly.