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Spanish Chocolate Recipe

Recipes Home >> Non-Alcoholic >> Creamy / Milky
A delicious recipe for Spanish Chocolate, with milk, chocolate, cinnamon and egg. Also lists similar drink recipes.

Ingredients Needed:

2 cups milk
2 oz sweet chocolate
1/2 tsp cinnamon
2 beaten egg yolks

Serving Tips:

Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug.
Tip: Best served in a Coffee Mug.

Nutritional Information

A 4 oz. serving of Spanish Chocolate has around 96 calories. Drink responsibly.

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