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Spanish Coffee Recipe

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A delicious recipe for Spanish Coffee, with Tia Maria® coffee liqueur, rum, coffee and whipped cream. Also lists similar drink recipes.

Ingredients Needed:

1/2 oz Tia Maria® coffee liqueur
1/2 oz rum
coffee
1 1/2 oz whipped cream

Serving Tips:

Build the ingredients in a coffee mug. Top with whipped cream, and garnish with a cherry.
Tip: Best served in a Coffee Mug.

Nutritional Information

A 2 oz. serving of Spanish Coffee has around 66 calories. Drink responsibly.

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