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St. Charles Punch Recipe

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A delicious recipe for St. Charles Punch, with brandy, triple sec, port, lemons, sugar and lemon. Also lists similar drink recipes.

Ingredients Needed:

1 oz brandy
1/2 oz triple sec
3 oz port
juice of 1 lemons
1 tsp sugar
1 slice lemon

Serving Tips:

Shake all ingredients (except port) with ice and strain into a collins glass over ice cubes. Top with port, add the slice of lemon, and serve.
Tip: Best served in a Collins Glass.

Nutritional Information

A 5 oz. serving of St. Charles Punch has around 100 calories. Drink responsibly.

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