Mixology Recipes

Tartan Champagne Punch Recipe

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A delicious recipe for Tartan Champagne Punch, with Champagne, brandy, Drambuie® Scotch whisky, maraschino liqueur, club soda, superfine sugar and oranges. Also lists similar drink recipes.

Ingredients Needed:

2.25 liters (3 bottles) chilled Champagne
4 oz brandy
4 oz Drambuie® Scotch whisky
4 oz maraschino liqueur
16 oz club soda
1/2 cup superfine sugar
3 peeled and sliced oranges

Serving Tips:

Stir the Drambuie and sugar together in a large punch bowl until the sugar is dissolved. Add the brandy, maraschino liqueur, Champagne and club soda. Stir well. Add one large block of ice, and garnish with peeled orange slices.
Tip: Best served in a Punch Bowl.

Nutritional Information

A 2 oz. serving of Tartan Champagne Punch has around 131 calories. Drink responsibly.