Mixology Recipes

Ugandan Ginger Tea Recipe

Recipes Home >> Coffee / Tea >> Tea
A delicious recipe for Ugandan Ginger Tea, with milk, tea, sugar and ginger. Also lists similar drink recipes.

Ingredients Needed:

1 cup milk
1/2 - 1 tsp loose black tea leaves
1 tbsp sugar
ginger

Serving Tips:

Set the milk, tea and sugar to boil. Wash a thumb-sized piece of fresh ginger. Pound until flat, where juice should begin to ooze. Add the ginger to the milk-tea mixture when it begins to boil. Reduce the heat, letting it all simmer for 2-3 minutes.
Tip: Best served in a .

Nutritional Information

A 4 oz. serving of Ugandan Ginger Tea has around 89 calories. Drink responsibly.