Mixology Recipes

Virgin Bullshot Recipe

Recipes Home >> Non-Alcoholic >> Beef Bouillon
A delicious recipe for Virgin Bullshot, with beef bouillon, black peppers, Worcestershire sauce and Tabasco® sauce. Also lists similar drink recipes.

Ingredients Needed:

7 oz beef bouillon
1/8 tsp black peppers
1 dash Worcestershire sauce
1 dash Tabasco® sauce

Serving Tips:

Combine the beef bouillon, black pepper, Worcestershire and Tabasco sauce in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Garnish with a lemon wedge, and serve.
Tip: Best served in a Highball Glass.

Nutritional Information

A 3 oz. serving of Virgin Bullshot has around 180 calories. Drink responsibly.