Mixology Recipes

Zombie Recipe

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A delicious recipe for Zombie, with Bacardi® 151 rum, pineapple juice, orange juice, apricot brandy, sugar, light rum, dark rum and lime juice. Also lists similar drink recipes.

Ingredients Needed:

1/2 oz Bacardi® 151 rum
1 oz pineapple juice
1 oz orange juice
1/2 oz apricot brandy
1 tsp sugar
2 oz light rum
1 oz dark rum
1 oz lime juice

Serving Tips:

Blend all ingredients with ice except Bacardi 151 proof rum. Pour into a collins glass. Float Bacardi 151 proof rum on top. Garnish with a fruit slice, sprig of mint and a cherry.
Tip: Best served in a Collins Glass.

Nutritional Information

A 2 oz. serving of Zombie has around 193 calories. Drink responsibly.